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February 8, 2018
Time to curb our appetite for ultra-processed food
08
Feb

Heart and Stroke: Time to Curb our Appetite for Ultra-processed Food

Research reveals half our daily calories come from ultra-processed foods, and that kids are the biggest consumers New research commissioned by Heart & Stroke shows that ultra-processed food consumption in Canada continues to increase and is alarmingly high, accounting for almost half of our daily calorie intake. Most troubling is that young people get more than half...
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