Scaling up ‘Local’ in School Food Programs: exploring intermediated farm-to-school procurement in Ontario
New research is now available from F2CC Advisory Council Member, Dr. Amberley Ruetz. Published by the Journal of Rural and Community Development, this article is part of Dr. Ruetz’s PhD dissertation on farm to school procurement in Ontario.
Access the full open-access article here.
Congratulations, Amberley and thank you for all you contribute toward F2CC’s mission to transform how food is experienced, learned and celebrated in schools across Canada!
Ruetz, A. T., & Smithers, J.(2023).Scaling up ‘local’ in school food programs: Exploring intermediated farm-to-school procurement in Ontario. The Journal of Rural and Community Development, 18(2), 119–151
