Self-described writer, activist, and chef, Joshna does amazing work getting more local sustainable food into hospitals, and is getting recognized for it. See the article “Joshna Maharaj Has a Cure for Hospital Food“, in which the Globe & Mail nominates Joshna as one of Canada’s top creative talents.
![joshna_maharaj](https://www.farmtocafeteriacanada.ca/wp-content/uploads/2013/07/joshna_maharaj.jpg)