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18
May

Canada’s Food Guide Toolkit for Educators

The Public Health Agency of Canada has just launched the  Canada’s food guide toolkit for educators. The toolkit is intended for use by health and education intermediaries that work with children aged 4 to 11, to help them explore foods, learn food skills, develop healthy eating habits, and understand Canada’s food guide. The toolkit includes...
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07
May

Call for Applicants: Indigenous Programs Manager, Full Time

Farm to Cafeteria Canada (F2CC), in partnership with Indigenous and non-Indigenous organizations, is seeking a full-time Indigenous Programs Manager to lead our Nourishing Indigenous Food and Foodways in Schools initiative.  Location: This is a remote work position open to any location in Canada/Indigenous Territories Hours of work: Monday – Friday with flexible hours, provided availability...
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29
Apr

Picture Butte High School Farm-Ed Program

Picture Butte High School, Picture Butte, AB Grant term 2022-2024 As their grant term comes to a close, Picture Butte High School students reflect on two years of hard work, resulting in the establishment of a chicken operation, aquaponics system, and greenhouse. Explore their journey in the video below as they share insights into their...
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26
Apr

Minnedosa Collegiate Indoor Garden Project

Minnedosa Collegiate, Minnedosa, MB Grant term, 2023-2024 With the support of the Dig In! Seed Grant, Whitney and her students have been busy expanding their indoor growing operation throughout the school year. Check out the video below where Whitney explores their different growing systems, shares their experiences with the veggies they’ve cultivated, and reflects on...
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03
Apr

Call for F2CC Board Member: Secretary

Location: Open to any location in Canada / Indigenous Territories Position type: Volunteer Board of Directors Hours of work: 8-10 hours/month Apply by: April 23, 2024 Estimated start date: May 30, 2024  Position Summary As an Executive Member of Farm to Cafeteria Canada’s (F2CC)  volunteer Board of Directors, the Secretary plays an important role in...
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Healthy eating success at Immaculate Heart of Mary Corner Brook, NL
01
Apr

Celebrating an Historic Investment: F2CC applauds the Government of Canada’s investment in a National School Food Program

On April 1, 2024, the Government of Canada announced a $1 billion investment over 5 years in a National School Food Program, delivering on its 2021 election platform commitment.  Congratulations to the Government of Canada on this historic achievement, and thank you to the many staff and decision-makers that made it possible for their collaboration....
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26
Mar

Plant-Powered Foods for Earth Month!

Are you interested in learning fun ways to get students excited about plant-forward foods?  April is Earth Month and this year we were pleased to collaborate with Humane Society International/Canada (HSI/Canada) to learn about their Forward Food program while sharing inspiration and resources for those who are interested in bringing more healthy and sustainable plant-powered...
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A plate of food including bannock and chili
01
Mar

Cherry Hill Elementary: more than just a food program

Cherry Hill Elementary, Mission, BC Grant term 2022-2024 At Cherry Hill Elementary School, an amazing initiative has taken root, bringing about a big change in the way our students perceive food and nutrition. With a student body of approximately 270 from Kindergarten to Grade 6, we proudly entered our second year of implementing the Farm...
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