Category

Stories from the field

Posts whose content is generated by F2CC members/programs.

31
Jul

Available Positions: Animator Position

A Part-Time New Brunswick Farm School Animator Position Farm to Cafeteria Canada (F2CC) seeks a part-time dynamic, organized, School Animator tasked with building capacity and advancing Farm to School (F2S) activity in New Brunswick. This includes a focus on supporting up to 8 New Brunswick schools and assisting to establish, evaluate and sustain their F2S...
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Foodshare 2017: A year in review
31
Jul

Foodshare 2017: A Year in Review

In 2017, we settled in to our new home. We mulled over a lot of ideas. We made some tough choices. And we continued working to advance “Good Food for All” in neighbourhoods across Toronto. We invite you to see our 2017 impacts in this report. Thank you to everyone who supported us in 2017!...
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What is Healthy Food in Healthcare?
31
Jul

What is Healthy Food in Healthcare?

The question of what qualifies as “healthy” food is highly contested in healthcare and beyond. In June, we brought together the varying perspectives of dieticians and chefs for a rich discussion with Nourish innovators around how hospitals can lead the charge in expanding the definition of how food is produced, prepared and consumed for patient,...
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Community garden at The Gathering Place provides, food, structure and meaningful work for guests at St. John’s facility
31
Jul

Community Garden at The Gathering Place

Providing food, structure and meaningful work for guests at St. John’s facility. Photo: Tell me Charles, how does your garden grow? By the looks of it, quite well. Charles Noseworthy, celebrating his 36th birthday on Monday, was on hand to celebrate the second year of The Gathering Place garden, which this year will see its wares...
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Winlaw Elementary School, Winlaw, BC
23
Jul

Winlaw School Plants for Bees and Borscht

Winlaw Elementary School, Winlaw, BC 2017-2018 (Year 2) Winlaw is a small town in the middle of the Slocan Valley in B.C.’s West Kootenay region.  As part of our Farm to School program, we have had our school garden for two years.  This fall, we were excited to see what grew over the summer.  We...
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ORGANIC VEGETABLES AT CHU SAINTE-JUSTINE
16
Jul

Organic Vegetables at CHU Sainte-Justine

The Sainte-Justine Hospital Centre has taken a big step towards healthier food options for its patients, visitors and staff members. Beginning this summer, Délipapilles, the hospital’s food service, will be using local organic vegetables to prepare its meals. Through a partnership with Équiterre, Délipapilles is working directly with three Quebec organic farms from the Bio Locaux collective,...
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3 SCHOOLS IN NL TO RECEIVE “FARM TO SCHOOL” GRANTS FROM NATIONAL PROGRAM
13
Jul

3 Schools in NL to Receive “Farm to School” Grants from National Program

Farm to Cafeteria Canada (F2CC), the Whole Kids Foundation, and Food First NL have announced a second round of Farm to School Canada grants. Valued at up to $10,000 each, these grants will be delivered to 33 schools across the country, including 3 schools in Newfoundland & Labrador. The goal of F2CC’s Farm to School program is to...
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Fellowes High School
11
Jul

Fellowes Fresh Food Project

Fellows High School, Pembroke, ON 2017-2018 (Year 2) Fellowes High School, is located in Pembroke, ON in the Ottawa Valley. It is the largest of seven high schools in the school board with a little over 700 students enrolled. Students come from elementary schools within the small city of Pembroke as well as nearby farming...
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03
Jul

École Robb Road’s Salad Bar is Growing!

Ecole Robb Road, Comox, BC 2017-2018 (Year 2) Our second year of Salad Bar has been a delicious meal to count on every Tuesday at École Robb Road Elementary in Comox, British Columbia. We are so fortunate to live in the Comox Valley, to be able to enjoy the bounty of our veggie growing community...
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03
Jul

Primrose Elementary School & Local Food … A Love Story

Primrose Elementary School, Primrose, ON Total student enrollment: 520 2017-2018 (Year 2) The Salad Bar at Primrose ES has made a big impact at the school. Starting with the visual impact, it is served in our main foyer, where people coming in and out of the school see it in progress, enjoy the bright colours...
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