Sydenham High School, Sydenham, ON 2018-2019 (Additional Story) Sydenham High School is in a rural setting yet holds about 700 students. It was very fortunate to receive a beautiful new kitchen as part of a renovation a few years ago. In collaboration with our neighbouring elementary school, Loughborough, we have been helping to provide local...Read More
Immaculate Heart of Mary Elementary School, Corner Brook, NL 2018-2019 (Grant Year 1) Farm to School looks different in every school community because it’s built by the community, for the community. When developing a F2S initiative it’s important to consider the needs of the students it will serve, as well as practical considerations like the...Read More
Carleton Village Sports & Wellness Academy, Toronto ON 2018-2019 (Grant Year 1) As a Sports & Wellness Academy, Carleton Village school in Toronto, has an enhanced curriculum and school wide commitment to student well-being and healthy living, making it an ideal fit for incorporating a Farm to School Approach. Every student participates in experiential workshops...Read More
Riverview Middle School, Riverview, NB 2018-2019 (Grant Year 1) Thanks to a partnership with Farm to Cafeteria Canada, we can offer students healthier food options. As an alternative to their traditional hot lunch options, student can now order customized subs and salads sourced from locally sourced produce and meat. In order to address the region’s short...Read More
Sir Guy Carleton Secondary, Ottawa, ON 2018-2019 (Grant Year 1) Year one of our Farm to School salad bar adventure has come to a close, and what a phenomenal year it has been. By joining this amazing initiative, we have been able to take our existing foods and green industries programs and expand both to...Read More
On the heels of Canada’s First Farm to School Conference in May, we are taking action on your request for policy tools to advance Farm to School. In order to do so, we need your help! The USA have had Farm to School policies in place for over a decade, and recently released the “State...Read More
(photo: Notice our youngest are using china dishes and washable forks!) “Best thing the school has ever done” – Liam gr. 7 Brooklyn Elementary School, Comox, BC 2018-2019 (Grant Year 1) It was a brand-new Kindergarten parent at Brooklyn Elementary who proposed and led the Salad Bar idea. Maurita Prato, who also works for LUSH Valley,...Read More
Oakwood Public School, Oakville, ON 2018-2019 (Year 3) With the 2018/19 school year having official drawn to a close, the F2CC team has had the privilege of hearing from our many grantees participating in the Farm to School Canada: Digs-In! initiative and all that they’ve been up to in the past school year. This includes...Read More
École Regionale Sainte-Anne – Sainte-Anne-de-Madawaska, NB 2018-2019 (Grant Year 1) C’est avec la vision d’introduire des aliments sains et locaux à l’école et d’offrir aux élèves des occasions d’apprentissage signifiantes et authentiques qui améliorent l’éducation alimentaire que notre école s’est lancée dans le projet de la ferme à l’école cette année. La classe de 6e...Read More
Monsignor Morrison Catholic School, St.Thomas, ON 2018-2019 (Grant Year 1) Here at F2CC, we know that schools aren’t always designed with food in mind – but we’re working to help change that. A Salad Bar Grant at Monsignor Morrision is being used to transform their school food environment toward offering more healthy, local, sustainable meals to...Read More
