Our Purpose
Our Team
Let’s Connect!
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How We Work
Supporting School Communities
Connecting School Food Champions
Providing Funds
Informing Policy
Nourishing Relations
Our Initiatives
Support We Offer
Schools
Grants
Community Partners
Local Food Providers
Funders and Decision-Makers
Indigenous Foodways
Resource Centre
Inspiring Stories
Impacts
Our Purpose
Our Team
Let’s Connect!
Français
How We Work
Supporting School Communities
Connecting School Food Champions
Providing Funds
Informing Policy
Nourishing Relations
Our Initiatives
Support We Offer
Schools
Grants
Community Partners
Local Food Providers
Funders and Decision-Makers
Indigenous Foodways
Resource Centre
Inspiring Stories
Impacts
Donate
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webinar (55)
What is F2S? (14)
December 9, 2015
Chicken Club More Than a Tasty Sandwich at Brant-Argyle School
Read More
Elementary school (K-6)
,
Growing
,
Hands-on food literacy
,
Manitoba
,
Story
November 30, 2015
Getting Kids Into Gardening, Part III: Creating a Resilience Garden
Read More
Eating
,
Growing
,
International
,
Outdoor learning
November 27, 2015
Everybody Eats: A Discussion Paper on Food Security in Newfoundland and Labrador
Read More
Event recap
,
Food security
,
Newfoundland and Labrador
,
Policy
,
Research
November 24, 2015
Tiny School Turns School Turf to Gardens and Orchards
Read More
Elementary school (K-6)
,
Environment
,
Growing
,
Manitoba
,
Story
November 24, 2015
Breaking Down the Campus Food Revolution: A comprehensive look at the University of Manitoba’s food system
Read More
Campus
,
Local food
,
Manitoba
,
Student engagement
November 13, 2015
Farm to Cafeteria Canada Partners With Whole Kids Foundation to Put a Local Crunch in Student’s Lunch With Farm to School Grants
Read More
Canada
October 30, 2015
Hospital Food Goes Fresh and Local
Read More
Campus
,
Healthcare
,
Local food
,
Ontario
October 13, 2015
Reconnecting with our Culture Through Local Foods
Read More
British Columbia
,
Cooking
,
Elementary school (K-6)
,
Growing
,
High School (9-12)
,
Indigenous foodways
,
Learning Circles
,
Local food
,
Middle school (7-8)
,
Story
October 13, 2015
Health Authority Staff Help Students get Dirty to Grow Interest in Healthy Food
Read More
British Columbia
,
Community connectedness
,
Cooking
,
Eating
,
Growing
,
Hands-on food literacy
,
High School (9-12)
,
Local food
,
Story
,
Student engagement
,
Video
,
What is F2S?
October 13, 2015
Growing Chefs! Transforming Choosy Kids into Kale Crusaders
Read More
British Columbia
October 13, 2015
Bayridge Students Experience Farm to Table First Hand
Read More
Growing
,
High School (9-12)
,
Ontario
October 13, 2015
Kids Get to Taste Difference of Farm-fresh Carrots
Read More
Local food
,
Ontario
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