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Supporting School Communities
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Providing Funds
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Our Purpose
Our Team
Let’s Connect!
Français
How We Work
Supporting School Communities
Connecting School Food Champions
Providing Funds
Informing Policy
Nourishing Relations
Our Initiatives
Support We Offer
Schools
Grants
Community Partners
Local Food Providers
Funders and Decision-Makers
Indigenous Foodways
Resource Centre
Inspiring Stories
Impacts
Donate
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January 19, 2024
School Food Systems Webinar: Examples from the US and Canada
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Canada
,
Community connectedness
,
Cooking
,
Eating
,
Food security
,
Growing
,
Hands-on food literacy
,
Ontario
,
United States
,
Video
,
webinar
January 19, 2024
F2CC is now a Good Food Organization
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Canada
,
Community connectedness
January 17, 2024
New Webinar Series: Hydroponics & Indoor Growing
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Canada
,
Cooking
,
Eating
,
Growing
,
Hands-on food literacy
,
Local food
,
Video
,
webinar
November 29, 2023
We’re Hiring! Kootenay Region, BC
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bc
,
British Columbia
,
Community connectedness
October 31, 2023
Fishing school takes students out of the classroom and out on the water
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Cooking
,
Eating
,
Food security
,
Hands-on food literacy
,
High School (9-12)
,
Local food
,
Newfoundland and Labrador
,
Sea to School
September 13, 2023
CBC’s LunchLAB film highlights Canada’s opportunities and responsibilities to advance student health and wellbeing
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British Columbia
,
Cooking
,
Elementary school (K-6)
,
Growing
,
Story
,
Video
September 11, 2023
New School Year, New Grants!
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Canada
,
Community connectedness
,
Cooking
,
Eating
,
Fundraising
,
grants
,
Growing
,
Hands-on food literacy
,
Local food
,
Salad Bar
August 24, 2023
In the community of Val-des-Sources, local food producers are at the heart of Véronic’s efforts to educate students about their food system
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Community connectedness
,
Cooking
,
Eating
,
Food Justice
,
Food security
,
Hands-on food literacy
,
Local food
,
Quebec
August 24, 2023
ReconciliACTION in School Food: Reflections and Resources from a Pilot Series
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Canada
,
Community connectedness
,
Cooking
,
Eating
,
Growing
,
Hands-on food literacy
,
Indigenous foodways
,
Indigenous foodways - featured
,
Local food
August 23, 2023
Student leadership in School Food
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Cooking
,
Eating
,
Growing
,
Hands-on food literacy
,
Meal programs
,
Nova Scotia
,
Salad Bar
,
Video
,
webinar
August 23, 2023
Feeding 40-400: Lessons Learned from School Cafeterias
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Local food
,
Meal programs
,
Nova Scotia
,
Salad Bar
,
Video
,
webinar
August 8, 2023
Resources for Culturally Appropriate School Food Programs
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Elementary school (K-6)
,
High School (9-12)
,
How-to resource
,
Indigenous foodways
,
Local food
,
Middle school (7-8)
,
Saskatchewan
,
Video
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