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Growing
28
Oct

Inglewood’s New Tradition

Inglewood School, Grand Bay-Westfield, NB Grant term 2022-2024 Inglewood School is a small suburban school servicing 115 grades 3-5 students. It is situated in picturesque Grand Bay-Westfield, New Brunswick along the magnificent Saint John River. This tightly-knit school values families and prioritizes students’ well-being. Families commute to nearby Saint John for work and activities. Students...
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28
Oct

Let’s Feed the Feeder School

Arden Elementary, Courtenay, BC Grant term 2022-2024 Arden Elementary’s video shows the power of partnerships and of using a Community School as a Hub for helping feeder/other schools.  Community and family volunteers have come together to make this amazing project possible, facilitating everything from healthy eating and opportunities for students to try new foods to...
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28
Oct

Land Based Learning and Indigenous Food Sovereignty at KWSS

Kâpapâmachakwêw – Wandering spirit school, Toronto, ON Grant term 2022-2024 Kâpapâmachakwêw – Wandering Spirit School is an Indigenous cultural survival school in the heart of Toronto’s east end. KWSS serves just over 120 students that range from k-12. Their land-based learning program was started in September 2022 and centres itself on Indigenous food sovereignty, traditional...
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16
Oct

Cooking in Two Worlds: A Process Guide for Incorporating Indigenous Foods into Institutions

This guide was produced by the Feed BC Program to support public institutions to incorporate Indigenous foods in a good way. It contains valuable learnings that can be applied in K-12 schools in BC and across the country.   We are raising our hands for this guide in relationship building, reciprocity, and humility in acknowledging where...
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08
Oct

Connecting to Culture Through School Food Webinar

  October 23rd, 3:30 pm-4:30 pm PST This event was part of Farm to School Month in Canada. Farm to School Month happens each October and is a time to showcase the many ways farm to school, also called local food to school, activities come to life. It’s an opportunity to celebrate the impacts of...
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01
Oct

The School Food Development Project: Lunch Lessons Learned

The School Food Development Project (SFDP), hosted by a team out of the University of Saskatchewan College of Medicine’s Department of Community Health and Epidemiology, explored the intersection of food and culture in schools. The goal was to centre First Nations and Métis students, their families and their communities (both on and off reserve) in...
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26
Aug

Depth of Field: Films About Farming

Depth of Field is a series of 40 short documentaries produced and presented by the National Farmers Union and March Forth Creative. Over the years, educators have shared with us that they appreciate short evidence-based resources that help make connections between food systems and the curriculum. We’ve heard that short videos can be especially helpful,...
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21
Aug

Free Seeds of Inspiration Educational Program Resources

The Seeds of Inspiration Educational Program was created by our friends at Plant a Seed & See What Grows Foundation who are dedicated to creating opportunities for children to explore the outdoors and be inspired by the breathtaking wonders of the natural world around them.  Free through the program, schools can request storybooks and workbooks, developed...
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