Tag

Middle school (7-8)
20
May

Lettuce Rejoice: Salad Bar Program Launches at St. Bonaventure’s

Some parents may struggle to get kids to eat their greens, but at St. Bonaventure’s College in St. John’s students are excited about a new salad bar featuring local seasonal vegetables. Students lobbied for a wider variety of healthy options in the school’s cafeteria and applied for the Farm to Cafeteria Canada program — which they got....
Read More
We Have a Garden!
29
Apr

Dundas Public School and First Nations School of Toronto has a Garden!

Last week, while spring flurries flew around us, we built a new school food garden. Dundas Public School and First Nations School of Toronto now have a shared school garden! The process has been in the works for over a year, but last week the physical garden build finally happened! I work at Dundas and...
Read More
Food for Thought
09
Apr

Food For Thought

Food For Thought is a great example of how many of the food-related programs commonly found in Vancouver’s schools- from gardening, to cooking, to healthy eating- can be combined to give students a garden-to-plate look at an essential topic.   Published on Jan 9, 2013 Vancouver School Board
Read More
Students begin farming to help the Abbotsford Food Bank
15
Jul

Students begin farming to help the Abbotsford Food Bank

Abbotsford News/ Abbotsford Students at Eugene Reimer Middle School are growing vegetables to support the Abbotsford Food Bank. As part of the “Farm to Food Bank” program, which begins with an interactive workshop, students will grow and nurture starter plants and seeds. Click here to see the full article Source: Abbotsford News Journalist: Staff Writer Date: July 4,...
Read More
10
Oct

Local Food: Canadian Schools, Campuses and Health Care Facilities Speak Up

According to new report commissioned by Farm to Cafeteria Canada, activity to bring healthy, local and sustainable foods into public agencies is gearing up in almost every province and territory in Canada – and there is a hunger for more. The Report- Local Foods- Canadian schools, campuses, and health care facilities speak up (2013) is the first...
Read More
11
Apr

Farm to Cafeteria: BC Communities Share Paths to Success

Designed to inform and inspire, this resource provides an overview of key Farm to Cafeteria concepts and models. It illuminates innovative and successful Farm to School, Farm to Campus, and Farm to Hospital programs in 5 urban, rural, remote, and aboriginal BC communities. Download: F2C-PathsToSuccess
Read More
Dig In: 30 Minute Webinar Series
14
Nov

Dig In Webinars will return in November! Click to see the archives.

The Dig In Webinars have been put on hold for the summer months.  Please stay in touch as they will be resuming in November. Save the dates – “Dig In” mini webinars will be offered on the 3rd Tuesday of each month at 3 pm EST.   Previous Webinars: April 16th, 2013: “Institutional Procurement in a Free...
Read More
1 6 7 8

Filter Blog Posts by Tags

Helpful Resources

Check out our Resource Centre

Register on the School Food Map

Sign-up for our Newsletter 


Need More Help? Contact Us!

For Information about your grant, email: grants@farmtocafeteriacanada.ca

To reach a Regional Farm to School Lead near you: Regional Leads