Last week, while spring flurries flew around us, we built a new school food garden. Dundas Public School and First Nations School of Toronto now have a shared school garden! The process has been in the works for over a year, but last week the physical garden build finally happened! I work at Dundas and...Read More
Photo: Niagara College sustainability engagement assistant Gina Pannunzio looks over one of many trees to be included in the school’s edible orchard. A groundbreaking for the orchard was held as part of the school’s Earth Day celebration on Saturday, April 25, 2015, in Welland, Ont. Maryanne Firth/Welland Tribune/Postmedia Network Niagara College has launched a new initiative...Read More
Photo: Halton Healthcare Service (HHS) was recently honoured by the Ontario GreenBelt Fund for its locally-grown foods project. From left, Anita Stewart, author and culinary activist, University of Guelph; Elma Hrapovich, director of clinical nutrition and food services, HHS; Marianne Katusin, HHS manager of operational readiness, food services; and Burkhard Mausberg, CEO of the Ontario Greenbelt...Read More
Global Toronto features the aquaponics project at Bendale BTI in partnership with FoodShare Toronto. Published on Oct 23, 2012 FoodShare Toronto Read More
Take a deeper look at the food justice movement through FoodShare’s School Grown program — a schoolyard farming project that employs students in running urban market gardens, while transforming the way young people think about food. Published on Jan 19, 2015 Irina Grozavescu [youtube height=”400″ width=”700″]https://www.youtube.com/watch?v=GxT-s2loDEM[/youtube]Read More
Support the School Grown program by contributing to our IndieGoGo crowd funding campaign in May 2014. Details: www.foodshare.net Published on Oct 16, 2013 FoodShare TorontoRead More
Photo: Roseville Public School students Morgan Story, 11, Murtada Mousa, 12, Noah Scott, 11, and Jessica Meleg, 11, display seedlings that will be planted in a community garden next month. (JASON KRYK/The Windsor Star) When the weather warms up and planting season arrives, virtually all of the school’s 325 students will be involved in transforming part...Read More
The Meal Exchange believes that post-secondary campuses are an ideal leverage point for building local food systems, and that student leaders have the power to drive this change. Their new report Student leadership for local food on Ontario’s campuses 2013 – 2105 features stories from Meal Exchange’s work over the past 18 months with the University of Waterloo,...Read More
When students and administrators join resources to improve the food on campus, cafeteria is no longer a dirty word. It’s steak week at the Creelman Marketplace, a food-court style of cafeteria at the University of Guelph. The chef at the grill station is sizzling up steak fajitas to order for a long lineup. The featured...Read More
